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Polish Sausage with Sauerkraut
This easy stew is made with Polish sausage or kielbasa, onions, potatoes, and sauerkraut and other ingredients. It's a flavorful dish and the slow cooker makes it easy.
100% Whole Wheat Bread - Delicious Whole Wheat Bread with Honey - Ovenight Soak Softens Bran for Bread
This 100% whole wheat bread is a simple recipe which tastes better and has a better consistency than many other whole wheat recipes. This bread requires an overnight rest for the biga and soaker. This bread uses regular baker's yeast to rise.
100% Whole Grain Oatmeal Bread - Whole Grain Bread from Scratch - Oatmeal Mash Bread
A 100% wholegrain bread recipe for whole wheat enthusiasts. Oatmeal lends a little sweetness to homemade bread. No sourdough and an overnight leavening process make this bread sweet and easy to eat
A German Recipe for Falscher Hase - False Hare, a Special German Meatloaf
A recipe for German meatloaf flavored with parsley, mustard and paprika gets a surprise inside: hard boiled eggs. This German roast recipe made the most out of scarce resources and tastes good, to boot.
A German Recipe for Frikadellen - Meat Patties German-Style
Here is a basic recipe for German, fried, meat patties. Frikadellen, Buletten, Fleischpflanzln. German recipes for meat patties often contain day-old rolls, chopped bacon, fresh herbs, caraway and sometimes chopped pickles.
A Simple Recipe for German-Mexican Ragout - Jalapeno and Tequila Geschnetzeltes
This is a take-off of a traditional German dish - Fleischgeschnetzeltes, or meat ragout. Using ingredients common to Mexico, this simple dinner recipe covers many taste groups: sweet cream, sharp jalapenos and the umami of the chicken. Is it a German twist on Mexican cooking or a Mexican twist on German cooking? You decide.
A Swiss Recipe for Zurich Ragout - Zürcher Geschnetzeltes
A simple ragout recipe from Switzerland, this easy dinner is made in a white sauce with mushrooms and white wine.
Advent Dessert - Advents Nachtisch - Recipe for Layered Cream Dessert
Try something different for dessert for your Christmas party guests, a luscious cream and yogurt dessert, layered with spekulatius, or gingerbread cookies, and fruit. This cream dessert can be made in low sugar variation, or sweeten to taste. Make this layered dessert a day ahead for best results.
Agave Nectar Apricot Cake with Topping - Vollwert Aprikosenkuchen mit Griessguss - Baking with Agave
To reduce our dependence on white sugar, agave nectar is often used when baking at our house. This cake uses agave nectar in the yeast crust and the topping over the apricots. Agave baking is easier than working with honey, since it flows better and has less taste. Agave is sweeter than white sugar, too.
Almond Crescent Cookies recipe - Recipe for Almond Crescent Cookies - Vanilla Moon Cookies
It will be impossible to stop at just one of these absolutely gorgeous almond crescent cookies. Infused with vanilla and lightly dusted with icing sugar, these beautiful cookies are crunchy on the outside and soft, buttery and crumbly.