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These pumpkin muffins are moist and nicely spiced. If you're looking for a great tasting pumpkin muffin recipe, this is a great choice.

This classic pumpkin pie recipe is a great choice for a fall or winter holiday table, or take along to a potluck dinner. Enjoy this pumpkin pie with sweetened whipped cream or a scoop of ice cream.

Chuck Ozburn sent me this fantastic, classic-style Carolina Barbecue Rub recipe. Try this rub next time you want to make a traditional Carolina Pulled Pork.

This simple marinade helps to flavor and tenderize a tougher cut of steak. Use this marinade for a grilled or broiled steak.

This is a rich, flavorful mop that adds a little heat into whatever you are cooking. The vinegar will tenderize the meat, while the achiote paste adds spicy flavor.

You should be able to find achiote paste in most grocery stores. This marinade works well on all cuts of beef and also is a great marinade for fajitas or tacos.

Achiote oil is made from annatto seeds and is used to flavor and color many dishes such as yellow rice. Here is a simple recipe to make your own.

This is an easy recipe for a dry spice mix called adobo seasoning used to season meat, poultry and fish in the caribbean. You can customize the recipe to suit your taste buds. How to Make Adobo Seasoning Dry Rub (Adobo Seco).

This traditional Alabama Barbecue Sauce uses Mayonnaise as its base rather than tomato sauce, vinegar, or any of the other traditional barbecue sauce bases. Like many barbecue sauces you want to apply this only at the very end of your grilling or smoking. It will breakdown and separate if it is heated too long. Use this sauce on chicken and turkey. It is also good on pork. Alabama White Barbecue Sauce has a tangy flavor that is a great addition to grilled foods.

All-Purpose Barbecue Rub Recipe. This barbecue rub may be used on poultry, pork, seafood, and all varieties of meat.