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Next time you have a barbecue or cookout party, instead of purchasing a store-bought barbecue sauce, try this superior homemade barbecue sauce recipe! Homemade barbecue sauce is easy to put together, and it's far less expensive than the store-bought variety. Plus, it tastes better and is much healthier for you! My easy Thai barbecue sauce can be whipped up in just minutes. Then slather it on any type of meat or fish. Makes excellent barbecue chicken or chicken wings for the kids!

This technique for barbecue chicken makes for a really juicy bird, with a delicious thick glaze of barbecue sauce, without the dreaded burnt skin. Since the chicken is barbecued almost all the way with the skin side up on the grill, the sauce can cook on to the surface without being burned by the grill's flames.

America's favorite sauce, sweet and spicy barbecue sauce, makes these Buffalo wings a party favorite. The secret to this barbecue chicken wings recipe is how the well-coated wings hold the sauce, instead of dripping all over the place.

This St Louis-style barbecue sauce recipe is similar to the more popular Kansas City barbecue sauce, but is a bit less sweet, and a little tangier. This is delicious barbecue sauce recipe to use on baby back ribs, or grilled chicken.

Kansas City barbecue sauce is probably America's most popular barbecue sauce recipe. Rich, dark, thick, sweet, and tangy, this barbecue sauce recipe is great on everything from smoked beef brisket, to the classic rack of pork ribs.

Memphis barbecue sauce is considered by many barbecue enthusiasts to be the best all-purpose barbecue sauce recipe. It has a great balance between hot, sweet and tangy. It's traditionally served with pork, but works just fine with beef and chicken.

This white barbecue sauce recipe from the northern part of Alabama may be America's most unusual barbecue sauce recipe. It doesn’t contain any tomato, but uses mayonnaise as the base, which is where this barbecue sauce recipe gets its name.

This Thai Barbecue Peppered Chicken recipe is juicy and extremely delicious! In order to make it quick & easy, I've replaced the lemongrass with lemon juice, which still gives you that lemony taste without all the preparation of fresh lemongrass. As a result, you can make the marinade in less than 10 minutes. Then just toss it with the chicken and barbecue - or bake in the oven (see recipe). It's delicious any way you cook it, and makes barbecue chicken easy as a summer breeze!

This California Asian-style barbecue sauce recipe combines some classic American barbecue sauce ingredients, with a few traditional Asian flavors, for a great all-purpose sauce.

When it comes to barbecue sauce recipes, mustard and vinegar is king in this part of the country. There's no ketchup allowed in this delicious and tangy South Carolina barbecue sauce recipe.