Articles about "Shrimp recipes"
Etouffee Recipe - Shrimp Etouffee Recipe
This shrimp etouffee recipe is an easy home-style version of the Creole classic. Etouffee recipes are usually served over rice, and can be made with all types of shellfish. Also, the heat in this etouffee recipe is simple to adjust to your tastes.
Shrimp - Half of what makes them great is the Grilling
The secret to great grilled shrimp is more than just the grilling. Prepare shrimp right, then grill to perfection, but don't overcook. The biggest mistake people make with grilling shrimp is cooking them too long.
Start With Shrimp - Recipes Using Shrimp - Main Dishes - Grilled Shrimp - Shrimp Salads Recipes
These easy and delicious recipes start with fresh or frozen shrimp, add a few ingredients, and end up with wonderful entrees. Start with shrimp main dish recipes.
Shrimp With Garlic Noodles - Stir-fry Recipe for Shrimp With Garlic Noodles
Shrimp With Garlic Noodles
Shrimp Fra Diavolo Revipe - Recipe for Shrimp Fra Diavolo
Shrimp Fra Diavolo is a classic, slightly spicy Italian dish (but feel free to kick up the spice if you wish). It's perfect for a weeknight dinner but fancy enough for company. Serves 2.
Easy Poached Fish in Shrimp Sauce Recipe - Recipe for Poached Fish in Creamy Shrimp Sauce
This poached fish in shrimp sauce recipe is an elegant meal fit for entertaining.
How to Cook Northern Pink Shrimp: All About Boreal Shrimp
Northern, or boreal, pink shrimp are widespread in the northern Pacific, Atlantic and Arctic oceans, and are -- for the most part -- sustainably fished. They are a little different from your typical shrimp, so here's how to cook pink shrimp.
French Food - By Category
An index of categories for the French Food guide site.
Shrimp Creole Recipe-A New Orleans Shrimp Creole Recipe
A recipe for New Orleans style Shrimp Creole. An authentic New Orleans recipe for Shrimp Creole.
Grilled Seafood Skewers
Here's a tasty yet simple recipe for grilled seafood from author Terra Kiros. The recipe calls for shrimp, squid, swordfish, and tuna but you can use any fish that can be cut into cubes.